I absolutely love Greek yogurt and quark but they are pricey and hard to find where I'm at here in the boonies : ) I get the Liberte Greek yogurt at Costco sinceI don't get there very often I ration it. I get quark at Superstore. I heard recently that President's Choice carries a line of Greek yogurt now too. I'll have to make a trip to the city and go looking for it. MAYBE...
I just purchased a Yolife yogurt maker, though I haven't received it yet. I'm excited. I have made quark in my oven but it doesn't always turn out so maybe the yogurt maker will heighten my chances of success. I also bought a yogurt cheese maker to make the process easier (hopefully) instead of strainers and cheesecloth. My dad says he used to make yogurt in the oven when we were kids; I have very vague recollections so it's probably not something that he did for the long haul. I also remember him making bean sprouts, vaguely. One health kick after another, no wonder I am like I am : )
I am getting a little bit paranoid about preservatives and sugar in the foods we buy from the store especially for my kids. If I get them used to eating a certain way as small children it should help them later in life (I hope). They eat my Greek yogurt when I do so I don't foresee any trouble switching completely to our own yogurt. Now if only I had a cow...I really am kidding about that one. A cow is a lot of work, they expect to be milked twice a day regardless of what is going on in your life. My mom milked cows before and after school when she was a teenager.
A Brand New Start
2 years ago
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